Fraser Health Authority



INSPECTION REPORT
Health Protection
DDJC-AGDPKV
PREMISES NAME
Tong Fei Chinese Restaurant
Tel: (604) 853-4715
Fax:
PREMISES ADDRESS
7 - 33324 South Fraser Way
Abbotsford, BC V2S 2B4
INSPECTION DATE
December 6, 2016
TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Willy Wang
NEXT INSPECTION DATE
7 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

The following items have been corrected:
- the walk-in cooler/freezer - have been reorganized
- dishwashing area - cleaned and reorganized
- food has been protected during storage
- food containers are washed and food is dated


-