INSPECTION REPORT Health Protection JCRH-AE6S5U

PREMISES NAME 7-Eleven #34265		Tel: (604) 519-1307 Fax:
PREMISES ADDRESS 7890 Canada Way Burnaby, BC V3N 3L1		INSPECTION DATE September 26, 2016	TIME SPENT 0.33 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cleaning of the back storage room and walk-in cooler floor has been completed. Ensure these areas are thoroughly cleaned as part of your regular cleaning scheduled so that this level of organization and sanitation is maintained. Mouse droppings have been cleaned up. Additional traps have been set and a hole in the corner is scheduled to be covered. Continue to monitor for further activity. Drain on 3-compartment sink has been repaired. Racks above 3-compartment sink has been cleared/cleaned so that they are available for air drying dishes. Temperature of hot dogs was 70C. Temperature records of food products are being recorded. Temperature records of equipment are inconsistent. Liquid soap and paper towel were present in dispensers at handwashing station.