INSPECTION REPORT Health Protection PKUR-D8LUMG

PREMISES NAME White Spot #145		Tel: (604) 597-6657 Fax: (604) 597-6127
PREMISES ADDRESS 7207 120th St Delta, BC V4C 6P5		INSPECTION DATE August 29, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - Hand washing station is equipped with hot and cold running water, liquid soap, and paper towels. - Coolers are ≤ 4°C, freezers are ≤ -18°C, hot holding units are ≥ 60°C - High temperature dishwasher is available. Final rinse temperature reached ≥ 71°C. - Glasswasher is available. 25 ppm iodine residual detected. - 200 ppm Quat sanitizer is available throughout premises. - Ice machine is maintained. - Meat slicer kept in a clean condition. - Dry storage areas are maintained. - Premises is well lit. - Permit is posted in bar. - Pest control services are in place. Continue working on the items recommended by the Pest Control company for controlling flies. - A copy of report to be emailed to Manager.