INSPECTION REPORT Health Protection ABAN-ARUU54

PREMISES NAME Shell Canada		Tel: (604) 580-5476 Fax: (604) 580-3516
PREMISES ADDRESS 9620 120th St Surrey, BC V3V 4C9		INSPECTION DATE October 5, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Neeraj Aggarwal		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection: - Hand washing station fully equipped with liquid soap, paper towels and hot/cold running water. - All coolers maintained at or below 4 degrees Celsius. - All freezers maintained at or below -18 degrees Celsius. - Thermometers present in coolers and freezers. - Expiry dates for "Fresh & Local" food items satisfactory at time of inspection. - All food items organized and stored at least 6 inches off floor on shelves. - Overall sanitation satisfactory. - No signs of pest activity at the time of inspection.