INSPECTION REPORT Health Protection 251896

PREMISES NAME Hou Cai Lei Tea Shop		Tel: (604) 559-9688 Fax:
PREMISES ADDRESS 6 - 4429 Kingsway Burnaby, BC V5H 2A1		INSPECTION DATE May 7, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) Wenhao Xu		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections, Issue Correction Order	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # SSZO-C2RMZN of May-05-2021 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Mildew noted inside ice machine Correction: Clean and sanitize ice machine. Code 401 noted on Routine inspection # SSZO-C2RMZN of May-05-2021 Adequate handwashing stations not available for employees [s. 21(4)] Observation: 1. A lid is noted inside the kitchen handsink. Also a bag of tea whitener is placed on the floor in front of the handsink, blocking access. 2. No soap noted in washoroom. Correction: 1. Handwashing station must be clear of items and must be accessible at all times. 2. Replenish liquid handsoap in washroom.

Comments

GEN. - The following items have been observed: --> Ice machine is now in sanitary condition --> Bleach sanitizer in spray bottle noted for front area. At least 100ppm chlorine noted. --> Kitchen handsink is free of items and accessible --> Handsoap in washroom has been replenished --> Dust has been removed in kitchen walls and ceiling. --> Some droppings have been removed. --> Mandatory mask sign is posted on front door. --> A copy of Covid-19 Safety Plan is on-site upon request. Still Outstanding: --> Remove all droppings in cabinet, sanitize area, and monitor. --> Spoke with operator regarding disinfectant. Ensure product used is on the list of approved disinfectant against Covid-19. Ensure the specified contact time is achieved. * Correction Order issued for violation 302 and 401 (sanitizer and handsink) noted on routine report dated May 05, 2021.