INSPECTION REPORT Health Protection RBYS-CHSUC5

PREMISES NAME Well Seasoned Gourmet Food Store		Tel: (604) 728-0560 Fax:
PREMISES ADDRESS 1356 Sumas Way Abbotsford, BC V2S 8H2		INSPECTION DATE August 30, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Observed surface sanitizer dispenser not in working order. Corrective Action(s): Ensure surface sanitizer dispenser is repaired/fixed and functioning as required to allow for proper sanitization of surfaces. Operator using 3 Compartment sink QUATs sanitizer in interim. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up Inspection Completed. Sticky tape replaced - ensure to regularly monitor these and replace as needed. Back door area cleared. Paper towel placed in dispenser. Designated storage areas labeled. Note: Ensure regular and frequent cleaning of facility - cob webs observed in facility. Ensure items/equipment needed for food preparation/storage are in facility and unnecessary items removed.