INSPECTION REPORT Health Protection NMAR-ANSPB4

PREMISES NAME Andreas Restaurant		Tel: (604) 533-0111 Fax:
PREMISES ADDRESS 20227 56th Ave Langley, BC V3A 3Y6		INSPECTION DATE June 29, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Andreas & Dimitrios Arsoniadis		NEXT INSPECTION DATE 2 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # NMAR-ANPTUS of Jun-26-2017 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (Walk-in cooler heavily soiled, mould like formation on shelving, ceiling, walls and walkin-in cooler light fixture. Dishwasher has accumulations of food debris in various states of decompostion. Coolers soiled, gaskets soiled. General surfaces not maintained, accumulations of debris and grease. Sanitizer not in use, wiping cloths not kept in sanitizer between use.)

Comments

Submit sanitation plan All issues have been corrected. Cooler, equipment, floors, cleaned. fax sanitation plan records weekly Monday.