INSPECTION REPORT Health Protection MKIM-C66TY7

PREMISES NAME Langley Farm Market (Meat Dept)		Tel: (604) 465-5330 Fax: (604) 465-2810
PREMISES ADDRESS 11935 207th St Maple Ridge, BC V2X 1X6		INSPECTION DATE August 23, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) 0990849 BC LTD		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Gizzards were observed to be thawed in the 2 comparment sink near the santizer dispenser. Operator relocated gizzards at the time of inspection. Corrective Action(s): Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand washing station supplied with hot/cold running water, liquid hand soap, and single use paper towels - Room temperature 7C - Walk in cooler 0C - Walk in freezer -24C - thermometers in all cooling units - temperature log maintained and updated - Knife rack kept in a sanitary manner - Sanitizer spray bottle labeled and supplied with 200 ppm QUATs - 3 compartment sink with sink plugs. - Operator was able to describe proper manual dishwashing practices - No sign of pests - General sanitation satisfactory NOTE: Clean and sanitize cutting boards and equipment every 4 hours. NOTE: Need to de-ice walk in freezer