INSPECTION REPORT Health Protection PKUR-D3XTSQ

PREMISES NAME Penang Szechuan Cuisine		Tel: Fax:
PREMISES ADDRESS 15228 Russell Ave White Rock, BC V4B 2P6		INSPECTION DATE April 2, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Yongyue Xie		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow-up inspection Area behind chest freezers has been cleaned (except one freezer on opposite side - cleaning behind this freezer still required). General sanitation has improved however more work is required. Increase frequency of cleaning entire premises, Food has been raised off the floor and stored along the hall outside the washroom. A copy of the report to be emailed Operator.