Fraser Health Authority



INSPECTION REPORT
Health Protection
SGRM-CL8PTM
PREMISES NAME
The Little Butcher		Tel: (604) 469-9274
Fax:
PREMISES ADDRESS
245 Newport Dr
Port Moody, BC V3H 5C9		INSPECTION DATE
November 16, 2022		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Taryn Barker		NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

All coolers and freezers operational
Sanitizer on site/used
General sanitation excellent
No concerns noted