INSPECTION REPORT Health Protection ASIU-D3XQZT

PREMISES NAME Freshii (City Pky)		Tel: (778) 726-4364 Fax:
PREMISES ADDRESS 104 - 10305 City Pky Surrey, BC V3W 2K6		INSPECTION DATE April 2, 2024	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Manjinder Manan		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - All cooler units registered a temperature at or below 4 deg C - All freezer units registered a temperature at or below - 18 deg C - All hot holding temperatures registered at or above 60 deg C - All handwashing stations supplied with hot and cold running water, liquid soap and paper towel - Three compartment sink and drain available for manual warewashing, sanitizer solution registered at 200 ppm QUATs - Sanitizer bucket with wiping cloth registered at 200 ppm QUATs - Ice machine maintained in a sanitary manner, scoop is stored outside - Spoons and utensils stored in ice water mixture - No signs of obvious pest activity - Licensed pest control services are in place - Overall sanitation is satisfactory - FOODSAFE Level 1 requirement met