INSPECTION REPORT Health Protection BWOI-CFKN9U

PREMISES NAME Red Robin Gourmet Burgers (Maple Ridge)		Tel: (604) 467-6266 Fax:
PREMISES ADDRESS 22701 Lougheed Hwy Maple Ridge, BC V2X 7E8		INSPECTION DATE June 20, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Floor under cooking equipment as well as floor under sandwich prep coolers observed with food spillage and grease build up. Manager stated this will be done today. Corrective Action(s): Ensure floor under equipment in hard to reach areas is thoroughly cleaned on a regular basis. Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Lower shelf in bar storage room observed with exposed unpainted wood Corrective Action(s): Paint/seal wood Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # BWOI-CFENF8 of Jun-15-2022 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Sandwich prep coolers not being propely maintained as food product build up observed on runners and surfaces. This is a repeat violation coded in previous inspection reports. Correction: Sandwich prep coolers must be thoroughly cleaned a minimum of once a week.

Comments

Inside of sandwich prep coolers cleaned Lights have been sleeved in light fixture in dry food storage room.