INSPECTION REPORT Health Protection DDJC-AARS3G

PREMISES NAME London Drugs #16		Tel: Fax:
PREMISES ADDRESS 26 - 32700 South Fraser Way Abbotsford, BC V2T 4M5		INSPECTION DATE June 9, 2016	TIME SPENT 1 hour
OPERATOR (Person in Charge) Bob McGonigie		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Janitorial sink requires cleaning Corrective Action(s): Please ensure that janitorial facility/sink will be cleaned and reorganized. Provide an appropriate method of air drying wet mops. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

ROUTINE INSPECTION: - PEST CONTROL IS AVAILABLE ON SITE :" pco " IS A CERTIFIED PEST CONTROL. inspection ONCE /MONTH -food storage - all food is stored off the floor - no expired food products (Expiry dates are checked twice per week) - food products within one week of expiration are removed. Baby food is removed one month prior to expiration. - No public washrooms on site - Staff changing rooms/washrooms are equipped with hot and cold water, soap and paper towels Suggestions: - lighting fixtures/bulbs should be shielded with shatter-proof coverings. Shielding of lights to prevent the contamination of food from glass fragments in the event of breakage is an essential public health protection measure. - As part of the sanitation program, provide reasonable assurance that the food premises/food contact surfaces is being cleaned and sanitized effectively and consistently with approved sanitizer (such as Quats or bleach).