INSPECTION REPORT Health Protection JCHW-B3MQAP

PREMISES NAME Madras Club House		Tel: (604) 592-2865 Fax: (604) 592-2865
PREMISES ADDRESS 130 - 13737 72nd Ave Surrey, BC V3W2P2		INSPECTION DATE August 14, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kannan Venkatramanujam		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Follow-up inspection to August 9, 2018. -Chef has successfully completed FoodSafe Level 1 course on August 13, 2018 with a score of 94%. Chef had confirmation letter from FoodSafe instructor. -The Food Premises Regulation requires the operator have a valid FoodSafe Level 1 or equivalent training and in the absence of the operator at least one person in the establishment have a valid FoodSafe Level 1 or equivalent training. Ensure facility always has at least one person with FoodSafe Level 1 or equivalent training during all hours of operation. -Please contact the inspector if you have any questions or concerns.