INSPECTION REPORT Health Protection DDJC-D9WLWN

PREMISES NAME Meat Me at Kev's		Tel: (778) 684-3228 Fax:
PREMISES ADDRESS 46484 Chilliwack Lake Rd Chilliwack, BC V2R 3R7		INSPECTION DATE October 10, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Kevin Hodge		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Owner was away - no changes in the type of business/still all year around - updated Food safety plan with last year food items included - certified food handler present at the time of inspection - daily temp logs up to date - kitchen cabinets painted and kitchen vents are clean