INSPECTION REPORT Health Protection MDIL-B9S2G7

PREMISES NAME Kinghaven Treatment Centre Food Service		Tel: (604) 864-0039 Fax:
PREMISES ADDRESS 31250 King Rd Abbotsford, BC V2T 6C2		INSPECTION DATE February 26, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Wooden prep table joints require refinishing. Corrective Action(s): Refinish these joints. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection - hand wash station stocked with liquid soap and paper towels - All coolers ambient air temperature below 4 degree Celsius - Freezers ambient air temperature below -18 degree Celsius - No hot holding at the time of inspection - dishwasher has 50 ppm Cl in the rinse cycle. Sanitizer bucket changed during the inspection. Monitor the dates on the sanitizer bucket. Obtain test strips and monitor and record sanitizer concentration. - 100 ppm Cl solution prepared for wiping cloths during the inspection - food safe level 1 trained staff on duty - pest control in place