INSPECTION REPORT Health Protection JPAK-BGTRRK

PREMISES NAME Harrison Mills Community Hall		Tel: (604) 796-9261 Fax:
PREMISES ADDRESS 1995 School Rd Harrison Mills, BC V0M 1L0		INSPECTION DATE October 10, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

304 - Premises not free of pests [s. 26(a)] Observation: Observed what seem to old mice droppings in the kitchen in multiple areas; no sign of live mice and active infestation Corrective Action(s): Required operator to remove all mice droppings; clean and sanitize the kitchen to make sure 1. Regular cleaning and sanitizing is performed for sanitary conditions 2. Monitor mice activities Date to be corrected by 2019 Oct 17 Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Overall sanitation is okay Hand washing station stocked with liquid soap and paper towel Hot and cold running water available at all sinks Domestic dishwasher used on site Domestic cooler at 4 C or lower; freezer at -18 C or lower Bleach available on site