INSPECTION REPORT Health Protection DSOG-AWNUAC

PREMISES NAME New Asian Spice		Tel: (604) 582-8388 Fax:
PREMISES ADDRESS 9436 120th St Surrey, BC V3V 4B9		INSPECTION DATE March 8, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Tahir Mehmood		NEXT INSPECTION DATE March 13, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection to report# DSOG-AW8VYX: - Working thermometers in all coolers and freezers. - Daily temperature logs have started for all coolers and freezers. Records available on site and maintained up to date. - The restaurant is no longer advertising buffet for breakfast and dinner. - All hot holding stations have been removed to the back of the kitchen. - The operator has not submitted an acceptable Food Safety Plan that includes the buffet station and Sanitation Plan. Revisions must be made to the Food Safety Plan and the Sanitation Plan. Consultation was provided at the time of the inspection. The updated plans must be submitted to the health inspector by Tuesday March 13th, 2018.