Fraser Health Authority



INSPECTION REPORT
Health Protection
ATHP-CE9UES
PREMISES NAME
Ishtar Donair		Tel: (604) 522-7900
Fax:
PREMISES ADDRESS
344 6th St
New Westminster, BC V3L 3A9		INSPECTION DATE
May 9, 2022		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Laith Nona		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

All coolers were < 4 C.
Hot holding was > 60 C.
Secondary cook step is used.
Bleach is used at the 3-compartment sink.
Hand sinks were supplied with hot and cold water, soap and paper towels.
No evidence of pests, traps were in place.
General sanitation was satisfactory.