INSPECTION REPORT Health Protection 259896

PREMISES NAME Good Taco Sardis		Tel: (604) 847-7743 Fax:
PREMISES ADDRESS 111 - 5525 Vedder Rd Chilliwack, BC V2R 3S7		INSPECTION DATE January 26, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 13 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided, Permit Issued	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

***Permit to Operate issued*** -Permit fee ($37.50) → cheque #004 *The following items have been corrected" →All hand wash stations are supplied with disposable paper towels → Mop sink → all clean, all Quat at 200ppm. Dispensing system installed and test strips are available →Low temperature dishwasher → Chlorine measured at 100ppm. *Hot holding unit → accurate thermometer present -Ensure that food temperature reached 60°C or above. Record the temperature every 2 hours.