INSPECTION REPORT Health Protection 252972

PREMISES NAME Perfekt Deli		Tel: (604) 854-4906 Fax:
PREMISES ADDRESS 42181 Yarrow Central Rd Chilliwack, BC V2R 5E5		INSPECTION DATE November 14, 2023	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Katherine P Nickel		NEXT INSPECTION DATE November 15, 2023
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: The sandwich cooler was measured at 6°C (ambient)/5.6°C internally (sausage, sauce). Corrective Action(s): Fix the cooler to maintain 4°C or below. To be corrected within 1 day. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Handwashin station was equipped with soap, paper towel, cold/hot running water -All display coolers were measured at 4°C or below -All freezers were measured at -18°C or below -Hot holding was measured at 60°C or above -Hot temperature dishwasher was measured at 76°C -No signs of pests. *Chlorine sanitizer can be diluted to maintain 100ppm.