INSPECTION REPORT Health Protection 241062

PREMISES NAME Perfect Taste Restaurant		Tel: (778) 300-1687 Fax:
PREMISES ADDRESS 1011 - 4500 Kingsway Burnaby, BC V5H 2A9		INSPECTION DATE March 13, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Feng Mei Sun		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): -Noted dried batter splash on the deep fryer exterior. --> Daily cleaning is required to prevent pests issue. --> Clean today. Corrective Action(s):

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Handsinks fully equipped with liquid soap & paper towel -Coolers @ 4 deg. C or less -Freezers @ -18 deg. C or less -Hot holding @ 60 deg. C or above. -Bleach water @ 100 ppm Cl detected with wiping cloths -General sanitation: satisfactory except the deep fryer. -No signs of pest activity detected. -Downstairs storage maintained: Ensure to cover all utensils including dishes. -Pest control service: once a month.