INSPECTION REPORT Health Protection JSAS-AZWPBP

PREMISES NAME Angelicus Cafe		Tel: (604) 559-5195 Fax:
PREMISES ADDRESS 105 - 4980 Kingsway Burnaby, BC V5H 4K7		INSPECTION DATE June 20, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Lorna Parto		NEXT INSPECTION DATE June 27, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 24

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): Display cooler food contents 8-10 C Corrective Action(s): To prevent microbial growth potentially hazardous foods such as meat products, cut vegetables, eggs and high moisture grains (soft noodles, soft rice) must be stored at 4 C or colder, unless needed for immediate preparation. Sandwiches assembled this morning relocated to functioning cooler unit. Violation Score: 15

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Display cooler 8-10 C Corrective Action(s): Cooler unit is to be repaired or replaced, refrigeration must maintain food at 4 C. Cooler unit is not to be used until operation is verified upon followup inspection. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

New rice cooker purchased to replace old unit. New cooker not in use at time of inspection.