Fraser Health Authority



INSPECTION REPORT
Health Protection
RPAR-AVKQ4F
PREMISES NAME
Holland Shopping Centre (Chilliwack)		Tel: (604) 792-0272
Fax:
PREMISES ADDRESS
8983 Young Rd
Chilliwack, BC V2P 4R9		INSPECTION DATE
February 1, 2018		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
T Slump		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Handwashing sinks provided with liquid soap and paper towel
Coolers: 4C
Freezers: -18C
QUATS Sanitizer in spray bottle at back at 200ppm concentration - label states "spray and let air dry" - this should be done for clean in place equipment
Pest control - Abel in place
Operator has valid Foodsafe Level 1 certificate

Note: Ceiling tiles still missing and water damage still not resolved/repaired from previous inspection report.
From April 8/2016 inspection - floor tiles are still not replaced behind display coolers.
Please have operator/owner contact health inspector (provided contact information) regarding these outstanding issues - if not resolved by next inspection (August 2018) - will result in correction order being issued.
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: RPAR-AVKQ4F
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.25 hour
Specific comments: Margarine, Beef krocket and canola oil meet trans fat regulations.
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment