INSPECTION REPORT Health Protection 245886

PREMISES NAME Beach Grove Golf Club - Bistro		Tel: (604) 943-1155 Fax: (604) 943-6619
PREMISES ADDRESS 5946 12th Ave Delta, BC V4L 1C7		INSPECTION DATE May 2, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Christopher Hugill		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): 1) Iodine sanitizer in glass washer machine registered at 0ppm 2) Sanitizer bottle containing QUAT solution registered at 50ppm Corrective Action(s): 1) Can use glass washer to wash and rinse glassware. Operator will use a 100ppm bleach solution in the sink by the glass washer machine for sanitization step (for 2 minutes). Service or repair glass washer machine such that it registers between 12.5 - 25ppm iodine in final rinse cycle 2) Operator switched QUAT sanitizer solution with a 100ppm bleach solution. Update Fraser Health when glass ware washer is fixed. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cooler temperatures (display, pop (front and back ) registered at or below 4C Soups were hot held at temperatures above 60C Hot dogs were hot held at temperatures above 60C Hand washing station available and supplied with hot and cold water, soap and paper towel General sanitation satisfactory at time of inspection Ice Machine is kept clean No signs of obvious pests Note: Please verify Food Safe Level 1 certification expiration dates. Keep copies of certification on site and available for review.