Fraser Health Authority



INSPECTION REPORT
Health Protection
MUPN-D2FU45
PREMISES NAME
DT Noodle House
Tel: (778) 233-4147
Fax:
PREMISES ADDRESS
101 - 19141 Ford Rd
Pitt Meadows, BC V3Y 2P8
INSPECTION DATE
February 14, 2024
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Billy Tran
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Note: Some deep cleaning will be needed in the near future behind the grill area and behind items under the counter in the bar area.

General observations:
√ Coolers ≤4°C, Freezers ≤ -18°C, Hot holding ≥60°C
√ Good food storage practices noted such as raw meat stored separate from all other foods
√ Food up off floor ≥6”, good stock rotation noted
√ Hand wash stations fully stocked with hot and cold running water, liquid soap and paper towel
√ Bleach sanitizer available at 100ppm
√ Low temperature dishwasher at or just above 50ppm chlorine
√ Two compartment sink stocked with dish soap, sanitizer, hot and cold running water
√ Chlorine test strips present for monitoring dishwasher/sanitizer levels
√ Equipment appeared to be in good working order
√ General sanitation and maintenance is satisfactory
√ No signs of pest infestation noted
√ Thermometers present
√ Staff with FoodSafe (or equivalent) present.
Note: Owner's FoodSafe certificate is expiring in May 2024
√ No concerns with staff hygiene or food handling noted during inspection
√ Permit posted in visible location