INSPECTION REPORT
Health Protection
KSTE-BANP4F

PREMISES NAME
Dufferin Care Centre
Tel: (604) 552-1166
Fax: (604) 552-3116
PREMISES ADDRESS
1131 Dufferin St
Coquitlam, BC V3B 7X5
INSPECTION DATE
March 27, 2019
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Joyce Halliday
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
No Action Required


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General Comments
All handsinks equipped with hot and cold running water, liquid soap and paper towel
Hairnets available for staff
Quats sanitizer available at 200 ppm; test strips present
High-temperature conveyor dishwasher reached >71C at the plate level upon final rinse cycle
Coolers operating at </= 4C; temperature logs in use daily
Freezers operating at </= - 18C; temperature logs in use daily
No hot-holding observed during the inspection
No pests observed. Pest control contract in-effect with Ecolab
No broken utensils observed. Utensils stored in a sanitary manner.
Ice machine is free of mould and rust. New ice scoop used each time.
All foods stored 6" off the ground, covered and labelled
General sanitation is excellent. Keep up the good work.
FoodSafe certified staff present