INSPECTION REPORT Health Protection LQUN-BH7NNH

PREMISES NAME Central Elementary School Food Service		Tel: (604) 941-0355 Fax:
PREMISES ADDRESS 2260 Central Ave Port Coquitlam, BC V3C 1V8		INSPECTION DATE October 22, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

A routine inspection was conducted, the following observations were made: - Coolers below 4C; freezers below -15C; and thermometers present. - Hand sinks stocked with liquid soap, paper towels, and running hot and cold water. - Bleach sanitizer in spray bottles had [Cl2] above 200ppm. Only add 1/2 tsp of bleach to 500mL of water in the spray bottle. - High temperature dishwasher rinse cycle had a temperature of 79.6C at the plate's surface, as per max/min thermometer. The dishwasher soap being used is a chlorinated and alkaline product. This creates the bleach odor and the slippery feeling of the dishes. The chlorinated dishwasher soap may degrade the dishwasher components faster. - All foods are stored in food grade containers; covered; labeled; date coded; foods are stored in groups; foods are stored separately from the "Breakfast Program" in the walk-in-cooler; and the foods are stored 6" off the floor on shelves, racks or platforms. - No expired foods in use. FIFO rules being followed. - Chemicals and cleaners are being stored away and separately from foods. - General sanitation level is good. The floors appear to of been professionally cleaned and waxed. - No signs of pests. - FoodSafe certifided staff present. - All in order.