INSPECTION REPORT Health Protection ALUI-BGESMB

PREMISES NAME Punjabi Masihi Church		Tel: (604) 590-2032 Fax: (888) 309-1272
PREMISES ADDRESS 14488 72nd Ave Surrey, BC V3S 2E7		INSPECTION DATE September 27, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jagpal Dhaliwal / Rehan Garstin		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Quat sanitizer spray bottle (underneath 2 comp sink) had 0 ppm QUATS residual. Corrective Action(s): Operator re-made solution during inspection. Spray solution achieved 200 PPM QUATS. Ensure to order test strips from your chemical supplier so that you can test your sanitizer and ensure it is at 200 ppm quats. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conduted: Note: Kitchen not in use at time of inspection. Food is usually prepared and served on weekends after church service. Handwashing stations equipped with liquid soap, paper towels, hot/cold running water Two door cooler: 3.1 deg C Upright freezer: -11 deg C Dishwasher achieved 73.9 deg C plate level on rinse cycle (minimum 71 deg C required) No food preparation or hot holding at time of inspection General sanitation satisfactory Kitchen well organized, foods stored off floor Dry storage area good Copy of operator's FoodSafe certificate is posted on wall by the stoves