INSPECTION REPORT Health Protection ECAO-BBTRKN

PREMISES NAME So Crab So Good (Kingsway)		Tel: (778) 986-6310 Fax:
PREMISES ADDRESS 5105 Kingsway Burnaby, BC V5H 2E6		INSPECTION DATE May 3, 2019	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jin Zhang		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Left 2-door display 4 deg C Right 2-door dispaly 4 deg C Bleach sanitizer solutions >100ppm as per test strips (operator has strips available) -towels kept in solution when not actively used No open food cans observed and stored in the fridge Daily temperature logs for fridges and washer maintained Copies of Food Safety and Sanitation Plan will be kept onsite Manager onsite FOODSAFE certified