INSPECTION REPORT Health Protection ECAO-CQ4T5Z

PREMISES NAME Better Meals		Tel: (604) 299-1877 Fax: (604) 291-0822
PREMISES ADDRESS 5742 Beresford St Burnaby, BC V5J 1J1		INSPECTION DATE March 20, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Quinn Bolton		NEXT INSPECTION DATE 2 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 25

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Low temperature chemical sanitizing washer final rinse ~0ppm detected chlorine residual NOTE: observed the sanitizer vat completely empty Corrective Action(s): Operator replaced the vat and remeasured at >50ppm chlorine residual NOTE: do not wait until the vat goes empty -once the vat is low top up the new vat to better ensure all wash cycles properly sanitize ware Ensure you are Daily Testing and logging sanitizer concentrations of the washer Violation Score: 25

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Walk-in cooler main 2 deg C Walk-in cooler (left side from kitchen) 3 deg C Domestic fridge at warehouse area 3 deg C Handwash sinks adequately stocked Proper cooling techniques observed -shallow wide pans, speed racks, ice baths in use QUAT sanitizer sprays >200ppm residual as per strips General sanitation excellent -no signs of pests Orkin Pest Control comes in regularly -live traps observed throughout -no activity as per latest report