INSPECTION REPORT Health Protection SSZO-B6CV9U

PREMISES NAME Save On Foods - 2225 - Bakery		Tel: (604) 437-3220 Fax: (604) 437-4261
PREMISES ADDRESS 4469 Kingsway Burnaby, BC V3N 4X6		INSPECTION DATE November 9, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Ryan Dierks		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

4-door prep cooler: 1.6oC 2-door prep cooler: 3.6oC Display coolers: 2.4oC and 3oC Walk-in cooler: 4oC (shared with deli/restaurant) Bakery freezer at back: -18oC Hot and cold running water available Liquid handsoap and paper towel present at handwashing stations General sanitation is satisfactory No signs of pests at time of visit Quats sanitizer noted at dispensing system and spray bottle at 200ppm