INSPECTION REPORT Health Protection 232106

PREMISES NAME Canada Safeway #14 - Deli		Tel: (604) 596-4885 Fax:
PREMISES ADDRESS 6401 120th St Delta, BC V4E 3G3		INSPECTION DATE April 30, 2018	TIME SPENT 1.5 hours
OPERATOR (Person in Charge) Don McNeill		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Food debris build up on the floor near deli meat display cooler, inside the walk in cooler and freezer. Food debris build up can attract and barbour pests. Corrective Action(s): Clean the floor in these areas on a regular schedule.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Service area: Deli meat display cooler at 0.2C Sandwich preparation cooler inserts at or below 4C Under counter cooler at -1C Sandwich display cooler at 1.0C Walk in cooler at 0.1C Walk in freezer at -25C Alto Shoom cooler at 1.0C, used for rapid cooling Handwashing stations provided liquid soap and single use paper towels. 200 ppm quats sanitizer measured at dispenser and spray bottles High temperature dishwasher registered 71.1C at the plate level during final rinse cycle. Temperature logs maintained and available for review No pest activities observed. Hot holding at or above 60C Retail area: All display coolers at or below 4C Self serving food are covered with self serving handle. Pop cooler at 1.2C Chicken hot held at 71C