INSPECTION REPORT Health Protection CHAS-B39PYX

PREMISES NAME Shell - Nordel		Tel: (604) 596-2533 Fax:
PREMISES ADDRESS 110 - 8380 112th St Delta, BC V4C 7A2		INSPECTION DATE August 2, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Kanburg Enterprises Corporation		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 205 noted on Routine inspection # CHAS-B36TYH of Jul-30-2018 Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] (Temperature of some of the food in the open display unit were 45-48F. Must be 40F or lower to be safe.)

Comments

Temperature of the refrigeration units have been adjusted. The one containing the milk is still marginal and should be adjusted further to 4C or below. Obtain thermometers to place near the front of the bottom shelves.