INSPECTION REPORT Health Protection EMGE-BMDPBV

PREMISES NAME Trethewey Building		Tel: Fax:
PREMISES ADDRESS 45890 Trethewey Ave Chilliwack, BC V2P 1K5		INSPECTION DATE March 3, 2020	TIME SPENT 1 hour
OPERATOR (Person in Charge) Robert Pearson		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Paper based inspection report number 246453 Premises well maintained Coolers less than 4C/-18C - Temperature logs available No hot holding at time of inspection Food storage good- Chemicals to be stored in separate location form food Bleach solution over 100ppm residual for wiping counters Hand sink equipped with soap and paper towel Dishwasher 84.0C at dish No concerns noted