INSPECTION REPORT Health Protection JSAS-C6TQQ4

PREMISES NAME Bonsor 55+ Coffee Bar		Tel: (604) 297-4580 Fax:
PREMISES ADDRESS 6533 Nelson Ave Burnaby, BC V5H 0C2		INSPECTION DATE September 13, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Mary Horton		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Mouse droppings observed on floor area behind upright fridge and freezer unit. Corrective Action(s): Clean impacted area. Area affected by pest activity is to be sanitized with dilute bleach solution (100 ppm chlorine 1 tsp bleach / 1 liter water) after cleaning. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Premise not in operation at time of inspection. Handwashing facilities maintained - warm water supply, stocked liquid soap and papertowel dispensers. Professional pest control service in place. Detergent and bleach supply available for manual dishwashing. Upright cooler 4 C Upright freezer -16 C