Fraser Health Authority



INSPECTION REPORT
Health Protection
BSIA-C5RMZH
PREMISES NAME
Chelsey House Food Service		Tel: (604) 530-0352
Fax: (604) 514-0886
PREMISES ADDRESS
4544 216th St
Langley, BC V3A 2M4		INSPECTION DATE
August 4, 2021		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Harpreet Cumo		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 10
Critical Hazards: Total Number: 2
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): Bleach solution at 0 ppm at the time of the inspection.
Corrective Action(s): Ensure 100 ppm bleach solution is available at all times.
Violation Score: 5

401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): Paper towels not available in the kitchen.
Corrective Action(s): Ensure that paper towels are made available in a dispenser.
Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- All refrigeration at or below 4C.
- High temp Dishwasher final rinse temperature at over 85C.
No other concerns at this times.