INSPECTION REPORT
Health Protection
BWOI-ABNTZ7

PREMISES NAME
Express Pizza
Tel: (604) 477-1480
Fax:
PREMISES ADDRESS
11945 224th St
Maple Ridge, BC V2X 6B2
INSPECTION DATE
July 8, 2016
TIME SPENT
0.4 hours
OPERATOR (Person in Charge)
Gurbex Bains
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)
Code 301 noted on Routine inspection # BWOI-ABKU7C of Jul-05-2016
Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] (Main pizza preparation cooler requires cleaning, especially the wire rack shelving inside
Both microwaves require cleaning
Clean all handles to all coolers/freezers. This is to be done daily.)

Comments

All cleaning has been done as requested