Fraser Health Authority



INSPECTION REPORT
Health Protection
AMAC-C66TVJ
PREMISES NAME
Triple A Fresh Produce		Tel: (604) 205-1775
Fax: (604) 205-1773
PREMISES ADDRESS
4362 Hastings St
Burnaby, BC V5C 2J9		INSPECTION DATE
August 23, 2021		TIME SPENT
1 hour
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Coolers operating </=4 C; freezers operating at </= -18 C
- Hand washing stations stocked with paper towels and soap.
- General sanitation good.
- No signs of pest activity.
- Sanitizer bucket & spray bottle readily available at 200 ppm Chlorine solution.
- 2 compartment sink present and unobstructed.
- Meat processing equipment clean at time of inspection.
- No expired or unapproved food found at time of inspection.