INSPECTION REPORT Health Protection 238987

PREMISES NAME Chango's House of Curries		Tel: (778) 782-5849 Fax:
PREMISES ADDRESS 8888 University Dr Burnaby, BC V5A 1S6		INSPECTION DATE March 15, 2018	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Azmina Hasham		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided, Permit Issued	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Sanitation Plan [s. 24] Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Samosa display cooler measured 3 deg. C ambient temperature. -Thermometers available in all cooler units. Health approval granted on the following conditions --Take out only --Single use utensils only --All curries and samosas to be from an approved source. Facility is permitted to cook rice only. All other foods are reheat only. --Cooling of foods not permitted. Operating fee collected. $12.50 Mar 2018, $150.00 Apr 2018 - Mar 2019