INSPECTION REPORT Health Protection NMAR-BH3REY

PREMISES NAME Wings Langley		Tel: (604) 510-3090 Fax: (604) 510-4177
PREMISES ADDRESS 19696 Fraser Hwy Langley, BC V3A 4C7		INSPECTION DATE October 18, 2019	TIME SPENT 1 hour
OPERATOR (Person in Charge) Mandeep Bhullar		NEXT INSPECTION DATE October 22, 2019
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 20

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): Freezer Drawer gaskets have mold formations Corrective Action(s): Clean and disinfect, add task to routine cleaning sanitation plan Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Ice machine ice bin has bioslime formations Cooler door gaskets have debris accumulations. Dishwasher has accumulations of food debris at opening closing panels Corrective Action(s): Clean and disinfect ice machine as per manufactures instructions. Clean cooler door gaskets. Add task to Sanitation Plan. Clean debris accumulations in and on dishwasher dailly. Add to SP Use a flashlight during routine maintenance. Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Food contact surfaces maintained. Perishable products in cooling units maintained at 4 Celsius and below. Cooling units at 4 Celsius and below. Freezer below -18 Celsius. Wiping cloths kept in disinfectant at 200 ppm Quats. Handwashing stations maintained, liquid soap and paper towels available. Washrooms maintained. Bar Glass washer final disinfecting rinse at 100 ppm Chlorine. Bar area, surfaces maintained.