Fraser Health Authority



INSPECTION REPORT
Health Protection
MUPN-CZATMH
PREMISES NAME
Vera's Burger Shack
Tel: (604) 460-1115
Fax:
PREMISES ADDRESS
390 - 19800 Lougheed Hwy
Pitt Meadows, BC V3Y 2W1
INSPECTION DATE
January 8, 2024
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Aman Sharma
NEXT INSPECTION DATE
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15
Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation: High temperature sanitizing dish washer only reached 65C at final rinse, this must reach 71C or higher.
Corrective Action(s): Have dish washer adjusted/repaired so that it can consistently reach 71C at the final rinse. Due: Tomorrow (January 9, 2024)
In the mean time, manually sanitize the dishes after they come out of the dishwasher by dipping them into prepared sanitizer in the sink next to the dish washer.
Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

General observations:
√ Coolers ≤4°C, Freezers ≤ -18°C, Hot holding ≥60°C
√ Food up off floor ≥6”, good stock rotation noted
√ Hand wash stations fully stocked with hot and cold running water, liquid soap and paper towel
√ Quats sanitizer available at 200ppm in labelled spray bottle
√ Two compartment sink stocked with dish soap, sanitizer, hot and cold running water
√ All other equipment appeared to be in good working order
√ General sanitation and maintenance is otherwise very good
√ No signs of pest infestation noted
√ Thermometers present
√ Temperature logs maintained and no issues with equipment have been noted
√ Staff with FoodSafe (or equivalent) present.
√ No concerns with staff hygiene or food handling noted during inspection
√ Permit posted in visible location