INSPECTION REPORT Health Protection VCHN-BGTQND

PREMISES NAME Northcrest Care Centre Food Service		Tel: Fax:
PREMISES ADDRESS 6771 120th St Delta, BC V4E 2A7		INSPECTION DATE October 10, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE March 23, 2020
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection: Designated hand sink provided with liquid soap and paper towels. Dishwasher registers 81 degrees C at the plate surface during the final rinse cycle. 200ppm quats available for use in squeeze bottles. 200ppm quats dispensed from the chemical dispensing station. Dry storage room clean and organized. Walk in cooler at 3 degrees C. Walk in freezer at -16 degrees C. Hot foods are placed in cambros for transport to various wings in the facility. Including cold potentially hazardous foods all foods are served within 2 hours of preparation. Temperature monitoring records maintained and available for review. Permit posted in lobby.