INSPECTION REPORT Health Protection 253040

PREMISES NAME Chango's House of Curries		Tel: (778) 782-5849 Fax:
PREMISES ADDRESS 8888 University Dr Burnaby, BC V5A 1S6		INSPECTION DATE September 23, 2021	TIME SPENT 0.67 hours
OPERATOR (Person in Charge) Azmina Hasham		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Re-opening facility & file Sept 20, 2021 since SFU Campus re-opened. - Handsinks supplied with hot & cold water, liquid soap and papertowel - Front under counter cooler: 3 deg.C - Beverage cooler: 4 deg.C - Samosa cooler display: 3 deg.C - Standing cooler: 2 deg.C - Standing freezer: -15 deg.C - Hot hold display: 61 - 66 deg.C - 3 comp sink - with plugs, 200ppm QUATS 3rd sink - 200ppm QUATS sanitizer bottles. - Food protected from contamination - covered, off the ground - No signs of pest activity noted. - General sanitation satisfactory - Health permit posted * Continue to get/unpack supplies from under back prep table. Documents received: 1. Health approval application 2. Permit fee: $87.50 (Sept 2021 to Mar 31, 2022) 3. Incorporation document * Facility approved to re-open to public.