INSPECTION REPORT Health Protection MKIM-C8STZE

PREMISES NAME The Original Lunch Doctor		Tel: (604) 465-5955 Fax:
PREMISES ADDRESS 12139 Harris Rd Pitt Meadows, BC V3Y 2E9		INSPECTION DATE November 15, 2021	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 8

Critical Hazards: Total Number: 1

206 - Hot potentially hazardous food stored/displayed below 60 °C. [s. 14(2)] Observation (CORRECTED DURING INSPECTION): 3 tubs of soup prepared 5 hours ago observed to be cooling on the kitchen counter measuring at 31C. Corrective Action(s): Operator volunteered to discard the above mentioned soups. Ensure foods are cooled from 60C to 20C within 2 hours and 20C to 4C with in 4 hours (total of 6 hours). Violation Score: 5

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: 2 compartment sink faucet observed to be leaking. Corrective Action(s): Repair or replace faucet so it does not leak. Date to be Corrected Dec 15th Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

A follow up inspection was performed for routine inspection MKIM-C8KTHG and the following observations were made: - Hot holding unit at 71C - Equipment and shelves are maintained in a clean and sanitary manner - Opening around the pipe area in both areas are fully sealed