INSPECTION REPORT Health Protection RSHA-D4MRKD

PREMISES NAME Ladner Ming Court Restaurant		Tel: (604) 940-8855 Fax:
PREMISES ADDRESS 4770 47A St Delta, BC V4K 2P7		INSPECTION DATE April 24, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Hai Tao Huang (Eric)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 4

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Food Storage: Food/ingredients stored in uncovered containers. Food stoarge containers lids deteriorating. Corrective Action(s): Ensure all food/ingredients are being stored in covered, food grade containers. Remove/replace damaged containers. Violation Score: 3 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: Deteriorating surfaces noted. Corrective Action(s): Continue efforts to repair/replace damaged shelving,flooring, etc. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Note: - Overall improvements noted within this facility. Continue efforts: - To keep all food/ingredients stored in covered food grade containers. New containers/equipment noted on site. - To keep the facility clean and organized - storing all items in designated areas. - Pest Control: Ensure routine monitoring for any activity. Improvements noted. As discussed, Increased sanitation is part of an effective rodent control program. - Wiping cloths used on food contact surfaces are to be kept in a sanitizer at all times. Limit the use of cloths on site. No cloth towels permitted.