Fraser Health Authority



INSPECTION REPORT
Health Protection
YTAN-ARLPTB
PREMISES NAME
Starbucks #17772		Tel: (604) 530-1500
Fax: (604) 539-4400
PREMISES ADDRESS
20393 Fraser Hwy
Langley, BC V3A 7N2		INSPECTION DATE
September 27, 2017		TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Saad Fadl-Alla		NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Hand sink supplied with hot and cold running water, liquid soap, and paper towels
- Quat sanitizer solution available in bucket for storing wiping cloths at 200 ppm. Reminder to also have sanitizer solution available in small container for storing wiping cloth under the espresso machine
- Undercounter coolers and display cooler were measured to be at or below 4C
- Walk-in cooler (shared) was measured to be at 2C
- Upright freezer and walk-in freezer (shared) were measured to be at or below -18C
- Ice machine maintained in sanitary condition
- General sanitation excellent
- Food storage practices satisfactory
- No signs of pest activity noted
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: YTAN-ARLPTB
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.25 hour
Specific comments:
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment