INSPECTION REPORT Health Protection ACLK-C5RPZA

PREMISES NAME Chilliwack Golf & Country Club Kitchen		Tel: (604) 823-4544 Fax:
PREMISES ADDRESS 41894 Yale Rd Chilliwack, BC V2R 4J3		INSPECTION DATE August 10, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Chilliwack Golf & Country Club		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 301 noted on Routine inspection # ACLK-C5MU88 of Aug-06-2021 Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation: Ice machine by the walk in freezer in the back storage room has mold and mildew build up Correction: Fully empty the ice machine, scrub with soap and water, spary with sanitizer and allow to refill with ice

Comments

-prep cooler at 4C, seals around the door to be replaced still -ice machine has been cleaned and sanitized