INSPECTION REPORT Health Protection AKAO-APDSH2

PREMISES NAME Otter Co-op Gas Bar		Tel: (604) 866-8658 Fax: (604) 866-8658
PREMISES ADDRESS 26474 56th Ave Langley, BC V4W 2J4		INSPECTION DATE July 18, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Otter Farm & Home Coopertive		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Dust build up noticed in front of the walk-in cooler door, syrup storage shelves and the attic space above the walk-in cooler door. Corrective Action(s): Clean all areas throughly to remove all dust build up. Discard any unncesseary stock/expired food items (By July 23, 2017). Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Ensure walk-in cooler door is kept closed unless need to be opened for deliveries and stocking. Beverages stored at 4 C or below Dairy products at 4 C or below. Ice cream freezer < -18 C. Upright display cooler below 4 C. Liquid soap and paper towels available at the hand sink.