INSPECTION REPORT Health Protection DSOG-BFYRVE

PREMISES NAME Guildford Pizza & Restaurant		Tel: (604) 581-3742 Fax: (604) 581-3742
PREMISES ADDRESS 3 - 10727 135A St Surrey, BC V3T 4E3		INSPECTION DATE September 13, 2019	TIME SPENT 1.25 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- General sanitation is good. - All handwashing stations supplied with cold/hot running water, soap, and paper towels. - Surface sanitizer available in spray bottles at 100ppm bleach concentration. - Three compartment sinks available for manual dishwashing. Sanitizer available at 100ppm chlorine concentration. - Dry storage area has adequate space and wire racks. Dry food items stored min 15cm (6inches) off the floor. - No signs of pest activity at the time of the inspection. The operator implements own pest control management system. - FOODSAFE certified staff on duty. Verified at the time of the inspection. Temperature control: - All coolers: < or = 4C - All freezers: < or = -18C - Thermometers available in all coolers and freezers.